
The Organizing Committee of HorecFex Vietnam 2025 extends its sincere gratitude to Vietfarm DL Joint Stock Company for its role as a Gold Sponsor of the event. This marks Vietfarm’s second participation in the event, highlighting the vital importance of clean, traceable food sources in enhancing culinary service quality and promoting the sustainable development of Vietnam’s Hotel, Restaurant, and Catering (HORECA) industry.
HorecFex Vietnam 2025 gathered more than 4,000 participants, alongside 120+ partner brands and 90 speakers from 12 countries. Once again, the event affirmed its position as Asia’s leading Horeca innovation and creativity forum and exhibition, where technology solutions intersect with culinary trends and sustainable growth initiatives.
A Showcase of Culinary Excellence and Sustainable Supply Chains at HorecFex 2025
At HorecFex 2025, Vietfarm made a distinctive impression by offering an immersive experience into its high-quality agricultural and food value chain—tailored to meet the demanding standards of five-star Horeca establishments.
1. Diverse Display of Clean Food Products
Vietfarm’s exhibition booth drew strong attention from executive chefs, F&B managers, and culinary experts with its impressive selection of fresh and certified clean food products:

- Fresh Meat and Poultry: Featuring pork, beef, chicken, and eggs sourced from controlled farms with strict traceability and quality assurance.
- GAP-Certified Produce: Presenting seasonal vegetables, fruits, and roots cultivated and harvested under recognized standards such as VietGAP and GlobalG.A.P, ensuring safe, fresh, and premium-quality ingredients for professional kitchens.
2. Solutions for Enhancing Sustainable Culinary Standards


Vietfarm also introduced key solutions that help F&B enterprises strengthen supply chain efficiency and build customer trust:
- Transparent Traceability: Demonstrating a clear farm-to-table traceability and quality management process—an essential factor in establishing credibility with international clients.
- Optimized Supply Chain: Providing professional pre-processing and packaging solutions that reduce food waste, streamline kitchen operations, and ensure consistent ingredient quality.
Vietfarm—Committed to Quality for Future Generations

Vietfarm DL Joint Stock Company operates with a mission to deliver fresh, safe, and high-quality agricultural products to the market—advancing a modern and responsible Vietnamese agricultural ecosystem. The company builds trust among consumers and Horeca partners through the following commitments:
1. Rigorous Quality Standards and Traceability
- International Certifications: Vietfarm’s products comply with top-tier food safety standards, including VietGAP, GlobalG.A.P, and HACCP—guaranteeing globally recognized farming and processing practices.
- Farm-to-Table Transparency: With a closed-loop quality control process from farm to dining table, Vietfarm ensures complete traceability—giving chefs and F&B managers full confidence in ingredient integrity.
2. Building a Sustainable Supply Chain
- Strong Partnerships with Farmers: Vietfarm not only purchases produce but also collaborates closely with farming communities, applying advanced agricultural techniques to ensure stable, high-quality, and eco-friendly supply sources.
- Cost-Effective Solutions: Offering pre-processed and professionally packaged products, helping hotels and restaurants minimize preparation time and reduce material waste during food processing.
3. Shaping the Future of Vietnamese Agriculture
- Premium Horeca Market Focus: Vietfarm is dedicated to providing reliable, consistent, and high-quality ingredients to leading hotels, restaurants, and food manufacturers—contributing to elevating the standards of Vietnamese cuisine.
Vietfarm believes that investing in agricultural quality is the strongest foundation for the sustainable growth and global recognition of Vietnam’s Horeca industry.
Conclusion and Looking Ahead to HorecFex 2025

Vietfarm’s partnership at HorecFex Vietnam 2025 reflects the industry’s strong shift toward clean and responsible gastronomy.
The HorecFex Vietnam 2025 Organizing Committee sincerely values this collaboration. With Vietfarm’s commitment to sustainable, high-quality sourcing solutions, Vietnam’s culinary service industry is poised for steady, long-term progress.
We warmly invite our partners and enterprises to continue accompanying us at HorecFex Vietnam 2026, as we work together to promote sustainable gastronomy and strengthen Vietnam’s position on the global culinary map!